Eir of Norway was created in 2017 with the passion to offer seekers of high quality and health one of the oceans most nutritious species, the wild Norwegian red sea cucumber.
Our home is Stavanger, the birthplace of Norway and its first Viking king.
Skilful with nature’s wild forces.
We work alongside our fishermen to ensure the freshest wild catch reaches our customers with the highest quality.
CEO & CO-FOUNDER
BUSINESS DEVELOPMENT DIRECTOR